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Health Study to Assess the Human Health Effects of Mercury Exposure to Fish Consumed from the Everglades. Final Report.


PB95167276

Publication Date 1995
Personal Author Fleming, L. E.; Watkins, S.; Bean, J. A.; Stephens, D.; Hubbard, C.
Page Count 162
Abstract The majority of the participants had fished in the Everglades for years. However, they reported relatively low intake of fish and had low hair mercury levels compared with similar populations in prior studies. Although 71 percent of the participants knew of the State Health Advisories concerning the ingestion of mercury contaminated fish, this did not change their consumption habits. Statistical analysis revealed that recent (within six months) fish and wildlife consumption was not associated with hair mercury level. The second phase, due to a small number of participants, was unrevealing but provided a useful protocol for evaluating subclinical neurologic effects.
Keywords
  • Mercury(Metal)
  • Water pollution effects(Humans)
  • Toxicity
  • Fishes
  • Heavy metals
  • Food chains
  • Biological effects
  • Food consumption
  • Health surveys
  • Toxic substances
  • Wildlife
  • Statistical analysis
  • Clinical protocols
  • Florida
  • Environmental health
  • Everglades region
Source Agency
  • Department H.E.W. Office of Toxic Substance and Disease
NTIS Subject Category
  • 57U - Public Health & Industrial Medicine
  • 57Y - Toxicology
  • 68G - Environmental Health & Safety
  • 68D - Water Pollution & Control
Corporate Authors Florida State Dept. of Health and Rehabilitative Services, Tallahassee.; Miami Univ., FL. School of Medicine.; Agency for Toxic Substances and Disease Registry, Atlanta, GA.
Supplemental Notes Prepared in cooperation with Miami Univ., FL. School of Medicine. Sponsored by Agency for Toxic Substances and Disease Registry, Atlanta, GA.
Document Type Technical Report
NTIS Issue Number 199511
Health Study to Assess the Human Health Effects of Mercury Exposure to Fish Consumed from the Everglades. Final Report.
Health Study to Assess the Human Health Effects of Mercury Exposure to Fish Consumed from the Everglades. Final Report.
PB95167276

  • Mercury(Metal)
  • Water pollution effects(Humans)
  • Toxicity
  • Fishes
  • Heavy metals
  • Food chains
  • Biological effects
  • Food consumption
  • Health surveys
  • Toxic substances
  • Wildlife
  • Statistical analysis
  • Clinical protocols
  • Florida
  • Environmental health
  • Everglades region
  • Department H.E.W. Office of Toxic Substance and Disease
  • 57U - Public Health & Industrial Medicine
  • 57Y - Toxicology
  • 68G - Environmental Health & Safety
  • 68D - Water Pollution & Control
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