Publication Date |
2005 |
Personal Author |
Manchekar, M.; Forte, T. M.; Datta, G.; Richardson, P. E.; Segrest, J. P. |
Page Count |
52 |
Abstract |
Plasma lipoproteins are submicroscopic particles composed of lipid and protein held together by noncovalent forces. Their general structure is that of a spheroidal microemulsion formed from an outer layer of phospholipids, unesterified cholesterol, and proteins, with a core of neutral lipids, predominantly cholesteryl ester and triacylglycerols (TAG). Although the microemulsion is the basic structural motif of lipoproteins, several different lipoprotein classes exist that differ in relative amount of lipids, in the protein/lipid ratio, and in the protein species present, resulting in differences in size, density, and electrophoretic mobility. Lipoproteins are generally classified by density, size, and/or protein composition. Apolipoproteins (apo) are amphipathic in nature, in that they have both hydrophobic and hydrophilic regions, and can, therefore, interact with both the lipids of the lipoproteins and with the aqueous environment. Because of the nature of these amphipathic regions, apolipoproteins act as detergents, and have a major role in determining and stabilizing the size and structure of lipoprotein particles. |
Keywords |
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Source Agency |
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Corporate Authors |
Univ. of Alabana at Birmingham Medical Center, Birmingham, AL. Dept. of Medicine.; Department of Energy, Washington, DC.; Lawrence Berkeley National Lab., CA.; Georgia Inst. of Tech., Atlanta. Center of Excellence for Rotary Wing |
Supplemental Notes |
Prepared in cooperation with Lawrence Berkeley National Lab., CA. and Georgia Inst. of Tech., Atlanta. Center of Excellence for Rotary Wing Aircraft Technology. Sponsored by Department of Energy, Washington, DC. |
Document Type |
Technical Report |
NTIS Issue Number |
200601 |